Attendees are expected to reach the venue well in time before the scheduled time of the event.
For paid events, the fee includes Rs 300, that you can redeem for F&B at any Doolally Taproom in Mumbai. You will receive it as a code in an email from us, along with your booking confirmation details. However, if you are using a discount coupon code, your fee will not include F&B.
For free events, we don't levy a cover charge. You can place an F&B order and settle your bill at the end of the event.
You will also be given access to a dashboard. This is where you can contact the organisers or us for more details.
You can also cancel your attendance here.
Doolally will bear the 2.24% payment gateway fees except during cancellations by either the organiser or attendee.
If you need to cancel your attendance to an event, you can, we will refund your money.
However, the payment gateway transaction fee of 2.24% will be borne by you.
If an organiser cancels the event, we will refund the full amount to you.
Instamojo is our payment partner. Please check out their credentials here - www.instamojo.com
In case you are unable to attend the workshop, and haven't managed to cancel your attendance 2 hours before the workshop, you will be considered as a No Show.
In this case, 50% of the workshop amount would be refunded to you (the attendee) after deducting transaction fees of 2.24-5%,
50% will be paid to the organiser, as reimbursement for materials & equipment that you would have purchased for the attendee.
Contact:
Email: events@doolally.in
Traditional Easter Brunch at Thane
If "susegad" had to be depicted in the form of food, this would be it. We've smuggled Chorizo from Goa, got our hands on some East Indian bottle masalas and Mangalorean spices for this brunch. Taking a page from the kitchens of IC Colony to Dhobi Talao, we are bringing to you a traditional Easter Brunch.
With Mangalorean Chicken Gassi, Goan Fish Curry, Easte Indian Pork Tamriale and Sanna, this Easter Brunch is for those who like to cling to tradition. The spread includes Unlimited Doolally Brews, Sparkling Ciders and Meads, Kokum Fizz and Mocktails! Classic desserts like Easter eggs and Bebinca and a seasonal favourite Mango Crème Brûlée. And of course, 'One a penny, two a penny Hot Cross Buns'.
Book online and get a 10% discount on Each brunch. Use code EASTER10. Easter Brew Brunch: Rs. 2200 Rs. 2000 Easter Food Brunch: Rs. 1800 Rs.1600 Kids Brunch: Rs. 900 Rs. 800
